Nikkei cuisine has become very popular in the last few years for its unique combination of ingredients and explosive flavors. Join me on a trip to South America where we explore this emerging cuisine that combines the classic dishes and techniques of Japan with the ingredients indigenous to Peru and Brazil.
Location : Bon Vivant, Market Street, Camana Bay
Price : $80
Limited spots available, contact Bon Vivant at 345-623-2665 to reserve your seat.